Recipe: Artichoke Dip from Tony's Town Square Restaurant

Artichoke dip = everyone loves it and it makes everything feel festive. You can get artichoke dip at many places around Walt Disney World and I'm pretty sure that they're all using the same recipe, but just in case they are a bit different, I thought I'd share the best of the best:

• ½ pound Ricotta Cheese
• ½ pound Mozzarella Cheese
• 13 ounces Artichokes (Canned) (drained and chopped)
• ¼ pound Romano Cheese
• 1 ½ ounces Heavy Cream
• 2 ounces Frozen Spinach (chopped)
• ½ ounce Garlic (chopped)
• Salt and Pepper

(1) Mix ricotta, mozzarella, Romano, artichoke, spinach, garlic, salt, and, pepper.

(2) Add mixture to crème brulee dishes, filling no more that ½ full.

(3) Top mixture with more mozzarella cheese to come flush with top of dish.

(4) Heat in oven to melt cheeses.